Dip
Serves
12
Ingredients
- 1 large cucumber (grated, less seeds is good)
- 750g of 5% greek yogurt
- 3 tbsp of olive oil
- 3 tbsp of fresh dill (chopped)
- 2 tbsp of lemon juice
- 1-12 cloves of garlic (diced)
- 1 tsp of salt
Steps
- Take one handful of grated cucumber at a time and squeeze it over the sink to remove excess water.
- Mix all the ingredients together in a large mixing bowl.
- Set aside, covered, in refrigerator for 8h to let the flavors mix.
- Serve with bread.
Notes
- If you self identify as a basic person then use 1 clove of garlic, if you self
identify as a hairy smelly greek man then use up to 12 cloves of garlic.