Smooth and sweet but not too sweet.
Refreshing big blue drink. Dangerously easy to drink.
Tastes like lemon, a little sour but not too sour.
My new favorite drink. Fresh orange juice is amazing, tequila is amazing, grenadine is amazing, this drink is amazing.
Tastes like a less minty and more gingery Southside cocktail. It’s dayum good.
Dark rum combined with stormy (?) ginger beer. A storm of flavors… In your mouth.
A fruity sweet and sour drink. A lot of flavors in every sip.
A variation on the “Kamikaze” cocktail. I’m not too crazy about it. Be warned, it’s very strong.
A (slight) variation on the Mai Tai, a classic tropical cocktail that will make you feel like you’re a pensioner living in Florida.
Very green but tastes very orangey. The gin combined with the two types of vermouth and the orange juice and liqueur gives this cocktail a unique flavor that’s hard to describe.
The mint garnish pokes at your nose while you drink this minty cocktail. If you like mint with your mint for more mint per square mint then this is the cocktail for you.
An old fashioned is the preferred way of making bourbon enjoyable to drink.
I didn’t use ripe pineapple and that messes up the cocktail. I’m going to have to try this one again…
Another way to make bourbon enjoyable to drink.
Limey and Giney. This drink prevents scurvy and that would be relevant information for you if you were a sailor 100+ years ago.
My homebrewed ginger beer recipe. It’s really good.
